Bottle Gourd Chana Daal
Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Bottle gourd chana daal. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bottle gourd chana daal is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Bottle gourd chana daal is something which I have loved my entire life.
Many things affect the quality of taste from Bottle gourd chana daal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bottle gourd chana daal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can have Bottle gourd chana daal using 10 ingredients and 3 steps. Here is how you can achieve it.
Baca Juga
Ingredients and spices that need to be Make ready to make Bottle gourd chana daal:
- 1 bottle gourd chopped
- 1 bowl chana daal
- As per taste salt
- Red chilli as per taste
- 2 tbsp Coriander powder
- 1 tsp Turmeric powder
- 1/2 cup Onion chopped
- 1/2 cup Tomato puree
- Ginger garlic paste
- 2 tbsp Oil
Instructions to make to make Bottle gourd chana daal
- Wash daal and boil with bottle gourd along with salt and turmeric
- Now take a pan heat oil add ginger garlic paste onions and tomato along with spices...cook till oil separate
- Add daal and mix if needed add water cook for 5 minute on low flame
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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Bottle gourd chana daal. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!