'/> Recipe of Homemade Coto Makassar / Beef Soup - Meal Piece

Recipe of Homemade Coto Makassar / Beef Soup

Makassar Cat / Beef Soup

Hi everyone, I hope you have a great day. Today I will show you another way of cooking, steps to prepare your favorite Makassar / beef cat soup. One of my favorite recipes. I'm going to have a good time. It will be really sweet.

Let’s face it, cooking is not a priority in the lives of every man, woman or child on the planet. In fact, too many people need to realize that cooking is a big priority in their lives. This means that people tend to focus on boxing dishes and mixes instead of devoting time and effort to preparing healthy meals for our families and personal tastes.

Instead of creative efforts to cook quick and easy but delicious food, the soup is the same for dinner, even if we add a box of pasta and cheese or something. You can see a lot of ideas in this article, and we hope these ideas help us start the R-UT dinner we’re meeting at one time or another, and help you add new things to yours.

The good thing is that having mastered the basics of cooking, you are unlikely to have to copy it. This means you can constantly improve and hone your eating skills. As you learn new recipes and expand your culinary skills and talents, you will find that cooking from scratch is more rewarding than cooking packaged meals that can be purchased on the shelves of local supermarkets.

The taste of Coto Makassar / Cow Soup is greatly influenced by the type of ingredients and then the choice of fresh ingredients, the ability to slice the food and the way it is prepared and served. If you want to cook at home a delicious beef soup Kota Makassar, do not worry if you already know the trick, this dish can be used as an amazing special dish.

To start this recipe, we need to first prepare some ingredients. You can eat Cat Makassar / Beef Soup using 18 ingredients and 3 steps. Here's how to do it.

Makassar Cat or Peanut Sauce is a veal soup made from beef and beef breast, a popular traditional Indonesian dish from South Sulawesi, Makassar. This dish is traditionally served with smoked either here or steamed white rice. Indonesians love to eat this cotton sambal tauko (fermented chili soy sauce). This time I didn’t make sambal taukos because I added chili to my sauce. So this cotton was already spicy.

Cat Makassar / Ingredients and spices for beef soup:

  1. 500 g of beef
  2. 500 g of beef
  3. Take 2 stalks of lemon grass, only the white part, chopped
  4. 2 cm galangal, bruised
  5. 1 tablespoon. salt
  6. 1 teaspoon palm sugar
  7. 2 l su
  8. 100 g of peanut butter, fried and crushed
  9. 5 tablespoons. vegetable oil
  10. Mix with pasta:
  11. 10 cloves of garlic
  12. 5 bulbs
  13. 4 red peppers
  14. 4 Thai peppers
  15. 4 peanuts
  16. 2 tablespoons. tauco (fermented soybeans)
  17. 4 tablespoons. coriander powder
  18. 1 tablespoon. black pepper powder

Steps for making Cat Makassar beef soup

  1. Heat the oil in a soup bowl and fry until the spicy pasta is fragrant, about 5 minutes. Add lemon grass, galangal, beef, beef, salt, sugar, peanuts and water, bring to a boil. Reduce heat and cook for about 30 minutes.
  2. Remove the meat and beef breast, cut into small pieces. Return to the pan and bring to a boil, cook for another hour until soft.

In addition, as you gain experience and confidence, developing recipes and adapting to your personal needs and preferences you will increasingly improvise. If you prefer more or less ingredients, or if you want to make the recipe a little sharper or smaller, you can make some simple changes to achieve this. You just have to be more discriminating with the help you render toward other people. And that’s something you inevitably can’t learn when it comes to basic cooking skills for beginners, but if you don’t master these simple culinary skills, you’ll never learn them.

So, on any night of the week this special dish will end with how to make Cat Makassar / Beef Soup. Thank you for your time. I’m sure you can do it at home. Homemade recipes will be interesting dishes. Don’t forget to bookmark it in your browser and share it with family, friends and colleagues. Thanks for reading. Go to the kitchen!

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