How to Make Award-winning My Beef Stroganoff

Hello everyone, I'm Louise, welcome to my recipe page. Today I'm going to show you how to cook a very special dish - a step-by-step guide on how to quickly cook homemade beef stroganoff. One of my favorites. For me I will make it a little unique. It smells and looks delicious.

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The flavor quality of My Beef Stroganoff is affected by many things: from the type of ingredients, the choice of fresh ingredients, the ability to cut dishes to the way they are prepared and served. Do not worry if you want to cook a delicious My Beef Stroganoff at home, because if you already know the trick, this dish can serve as an unusual dish.

To get started with this recipe, we need to prepare a few ingredients first. You can cook My Beef Stroganoff with 13 ingredients and 5 steps. Here's how to do it.

Ingredients and spices for cooking beef stroganoff:

1. 1 pound of lean beef
2. 1 tablespoon olive oil
3. 3 tablespoons of garlic
4. 1 medium white onion, chopped
5. 2 tablespoons Worcestershire sauce
6. 1/2 cup red wine
7. 1 tablespoon dried parsley
8. 1 1/2 cups sour cream
9. 1-2 cups of egg noodles
10. salt to taste
11. 2 tablespoons of flour
12. 1/2 cup beef broth
13. 1 pot of mushrooms

Instructions for making Beef Stroganoff

1. Boil the noodles in a medium saucepan.
2. Add the olive oil, meat, onion and garlic to a medium saucepan. Cook until done.
3. Now add the beef broth, sausage sauce, red wine, and mushrooms. boil
4. Add the sour cream and dust your face with flour and beat until lumps form.
5. Add the egg yolks. Bring to a boil for 5 minutes. Add pepper to taste. Top with parsley and green onions.

While this is not the end, it is good food for thought. The hard truth is that this will get your creative juices flowing so you can cook wonderful meals for your family without having to resort to terribly rough cooking on the job.

This is the end of this unusual meal. An easy way to cook my favorite beef stroganoff. Thanks a lot for your time. I'm sure you can do it at home. Home recipes will be interesting food. Don't forget to bookmark it in your browser and share it with family, friends and colleagues. Thanks again for reading. Go cook!