Recipe of Award-winning Dried Beef Dip

Hi everyone, it's me Dave, welcome to our recipe page. Today I'm going to show you how to make the original How to Make Award Winning Jerky. One of my favourites. As for me, I'm going to make it a little bit unique. It will be delicious.

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Preparing healthy foods is often difficult because many people don't want to take the time to plan and prepare meals that our families won't eat. At the same time, we need our families to be healthier, so we feel compelled to figure out better and newer ways to prepare balanced meals that families love (and, unfortunately, get laughed at in some situations).

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There are many things that affect the taste quality of beef sauce, from the type of ingredients, to the choice of fresh ingredients, to the ability to cut the food, to the way it is prepared and served. Don't worry if you want to make a delicious beef dish at home, because if you already know the trick, this dish can be used as a great special treat.

To start this recipe, we must first prepare some ingredients. You can make dry meat soup with 8 ingredients and 4 steps. Here's how you can get it.

My mother-in-law is on vacation.

Ingredients and spices for making beef soup:

1. 1 cream cheese (8 ounces)
2. 1/2 hour of sour cream (8)
3. 1/2 tsp. tell her
4. 1/2 tsp. garlic powder
5. 1/2 tsp. Basil leaves - ground
6. 1/2 kg. dry Italian sauce
7. to taste Green onions
8. 1 small cup of dried beef

Beef soup instructions

1. Mix the first 6 ingredients
2. Slice the green onion and dried meat and add it to the mixture.
3. Mix well and refrigerate to cool.
4. Serve with biscuits, wheat flour, etc.

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That's the end of this great step-by-step guide to making the perfect dry beef sauce. Thank you very much for your time. I'm sure you can do this at home. There will be interesting recipes for home cooking. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thanks for reading. Let's cook!