Recipe of Quick Soft Beef Steak with Wasabi Sauce
Hello everyone, this is me Dave. Welcome to our culinary guide page. Today I will show you how to prepare a special dish, how to cook homemade soft beef with Wasabi soup. This is one of my favorite recipes. As for me, I make it a little different. It will be really delicious.
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This means that there may often be someone in your cooking cycle who cooks worse or better than you. Goodbye, because the bad days come when the best dish comes. There are many people who cook for different reasons. Some cook for consumption and livelihood, while others cook because they like the digestive process. Some mature during periods of emotional turmoil, including boredom. Regardless of your reason for cooking or cooking, you should always start with the basics.
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Much depends on how delicious the soft beef steak with the tincture is, from the type of ingredients, to the choice of fresh ingredients, to the ability to cut the plates before cooking and serving. Do not worry if you want to make a delicious soft beef steak at home with a delicious soup, as this dish can serve as a wonderful special dish, if you know the recipe in advance.
That's about twice the amount of food served to make a smooth beef steak with wasabi cream. So make sure this service is right for you Ö‡ your loving family.
To start with this unique recipe, you must first prepare a few ingredients. You can get a smooth beef steak with whipped cream, using 7 ingredients Ö‡ 3 layers. Here's how to prepare it.
Making the steak with the meatballs around the shoulder itself is not very good, so I made some changes to make it a little softer. Free cuts are ideal for this dish. You can mash the meat before cooking. Dandorite recipe
Ingredients Õ¥Õ´ Spices for making smooth beef steak in a saucepan
- 350 grams of beef (soup)
- 1/2 bulb
- 2 tablespoons soy
- 2 tablespoons
- Wasabi Post 3 cm:
- 1 cm garlic (tube type)
- 1/2 teaspoon ground ginger
Steps to make soft beef steak with whipped cream
- Chop onion Ö‡ mix with spices. Cut the fat from the meat, cut it into squares.
- Boil the beef fat in a saucepan for 2 minutes, until the liquid thickens. Cook the meat for 1 minute, then turn it over and cook for another minute. Add half of the sauce, cover and cook for 30 seconds.
- Remove the lid Ö‡ add the remaining broth. Cover and cook for 30 seconds.
If this is not the end of the story, be sure to check out a simple, quick dinner, which is a good meal. It is expected that it will increase your creative abilities so that you can prepare a wonderful dinner for your family without cooking too hard.
So it all ends with a delicious steak stew with this special recipe. Thank you very much for reading. I'm sure you will do it at home. There are some fun recipes for homemade food. Remember to mark this page in your browser Ö‡ share it with family, colleagues Ö‡ friends. Thanks for reading. Go cook.