Easiest Way to Prepare Any-night-of-the-week BBQ Beef

Hello everyone, this is John, welcome to our recipe page. Today I'm going to show you how to prepare a typical dish: steps to make super quick roast beef at home. This is one of my favorite cooking recipes. This time I will make it a bit unique. It will be delicious.

When it comes to cooking, it's important to remember that it all starts somewhere. I don't know anyone who was born and raised with a wooden cooking spoon. There is a lot to learn to become a productive leader and there is certainly room for improvement. Not only do you have to start with the basics of cooking, but you have to start almost as you learn how to cook a new dish like Chinese, Thai, or Indian cuisine.

Which usually means that at some point in your cooking cycle, there will probably be someone who cooks better and/or worse than you. Rest assured, even the most efficient people have bad days when cooking. There are many men and women who cook for different reasons. Some cook to consume and live, and some cook because they truly enjoy the process of consumption. Some cook in times of emotional turmoil, others out of utter boredom. Whatever your reason for cooking or how you cook, you should always start with the basics.

Another great tip for cooking staples is to spend time experimenting with the simplest recipes and expanding your horizons to the more complex ones. Most recipes have a slight indication of difficulty and you can read the recipe to see if you are interested in making it or if you are sure you can do it. Remember that Rome was not built in a day and it takes many opportunities to build up a reliable "repertoire" of recipes to work with your food.

Many things affect the quality of roast meat, from the type of ingredients to the choice of fresh ingredients and the ability to adapt the food and the way it is prepared and served. Do not worry if you want to cook delicious beef at home, because if you already know the trick, this dish can be used as a special and unusual treat.

The number of servings that can be served to prepare BBQ beef is 6 servings. So make sure this part is enough for you and your loving family.

By the way, the cooking time for roast beef is estimated at about 3 hours.

To start this recipe, we first need to prepare a few ingredients. You can cook roast beef with 10 ingredients and 6 steps. Here's how to cook.

My mom used to make them for our family for special occasions like Memorial Day and picnics. But we love her so much that sometimes she's just for dinner. it's very easy. Your home will smell after cooking!

Ingredients and spices to prepare the roast beef:

1. 2-3 kilograms of beef (usually this can be roast beef)
2. 1 bottle Heinz Hot Sauce (must use Heinz)
3. 1 large onion
4. 1/2 stalk of celery
5. 2 (28 ounce) cans of whole tomatoes (cans of red)
6. 1 tbsp. garlic powder
7. 1/2 tbsp. ground black pepper
8. 8-12 oz. water or broth
9. Bun or hamburger bun
10. Salt to taste (1/4 teaspoon)

Instructions for roast meat

1. Preheat the oven to 350 degrees. Cut the beef into cubes and chop the onion into cubes. Oil chocolate with garlic powder and pepper in a pan.
2. Cut the celery (with the leaves). Place the celery, chili and tomato sauce on the grill with the beef. Mash the tomatoes with a fork. Add water and salt (or broth). I like the "sauce" a lot, so I added a little water. It is important not to dry out during cooking.
3. Cover with a grill lid and cook at 350 degrees for at least 3-4 hours or until the meat is ground. Stir occasionally, chop the tomatoes and add water if necessary.
4. Remove the meat cubes and let cool. Mash the tomatoes to crush them further if necessary. Once the beef cubes have cooled, cut them up and return them to the grill. Bake for another half hour to warm up.
5. Serve with buns or hamburger buns to your liking. Best with fries and pasta salad... Congratulations!
6. I usually use a pound of beef for half a bottle of Heinz Chili Sauce. You can modify the recipe to your liking. Sometimes cook it longer at 300 degrees to make the beef softer.

You'll also find that as you gain experience and confidence, you'll improvise more and more as you go along and customize your food to suit your personal preferences. If you prefer more or fewer ingredients, or want to create a recipe with a tangier or spicier taste, you can make simple adjustments along the way to achieve this goal. Simply put, you start making personalized meals on time. You won't necessarily learn basic cooking skills for beginners, but you will never learn them if you don't have these basic cooking skills.

So finish with this special dish, which is the easiest way to prepare a roast beef. Thank you for your time. I'm sure you can do it at home. There will be fun recipes for the house. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Let's cook!