Recipe of Quick Tomato pasta soup with beef

Hello everyone, I hope you have a good day today. Today I'm going to show you how to make a very special dish, beef and tomato noodle soup recipe. This is one of my favorite recipes. For me it's a bit of fun. It will smell and look delicious.

Let's face it, cooking is not just the top priority in the lifestyle of every man, woman or child on the planet. In fact, many people have devoted an important part of their lives to learning how to cook. This means people are often turning to packaged and mixed foods rather than just trying to make healthy food for their family and personal enjoyment.

The same goes for dinners that we tend to put in a soup jar or even a mac and cheese pan or something, instead of putting our creative effort into making a quick, easy yet delicious meal. You'll see a lot of ideas in this report, and we hope it not only gives you the edge at the end of your lunch break that we all seem to find at some point, but also gives you the opportunity to try something new. on one's own.

The first thing you need to learn is the various terms you will see in recipes. Many new and sometimes unfamiliar terms that you will find in folk recipes. These terms can mean the difference between the failure or success of a recipe. You need to find a way to find a wonderful section in any built-in cookbook that explains the various definitions of an unknown language. If you're not quite sure what "egg folds" mean, it's in your best interest to look them up.

A lot affects the taste of tomato, beef and pasta soup, from the type of ingredients, the choice of fresh ingredients, the ability to personalize dishes, the way they are cooked and served. Don't worry if you want to make a delicious tomato and beef soup at home, because if you already know the trick, this dish can be used as a great specialty treat.

To start this recipe, you first need to prepare some ingredients. You can eat beef and tomato noodle soup with 14 ingredients and 5 steps. Here is how you can achieve it.

There is never a bad time to eat delicious soup.

Ingredients and spices for tomato soup with beef:

1. 2 cans of tomato soup
2. 1 can (15 ounces) diced tomatoes, drained
3. 32 ounces beef sauce
4. 1 pound mince
5. 2 cups raw pasta (I use elbows)
6. 2 garlic cloves minced garlic
7. 1 medium onion, diced
8. 1/2 green pepper, diced
9. 2 tablespoons olive oil
10. 2 teaspoons chili powder
11. 2 teaspoons dried thyme
12. 1 teaspoon salt
13. 1/2 teaspoon black pepper
14. Oyster cookies (optional)

Step by step cooking tomato soup with beef noodles

1. Boil 1 pound of beef in a skillet. Until it turns completely pink. Drain fat and save beef.
2. Chop all the onions, garlic and green peppers and sauté until the vegetables are tender, about 6 minutes.
3. Add cooked beef, chili powder, dried oregano, salt and pepper. Continue cooking over medium heat for a minute or two. Add tomato soup and tomato cubes with beef broth.
4. Bring the mixture to a boil and add pasta. Cover, reduce heat and simmer for 10-15 minutes or until pasta is tender. Optionally, you can add oyster cookies.
5. Enjoy!!!!

You will also find that as you gain experience and confidence, you will improvise more and more, changing your meals to suit your personal preferences. Whether you prefer more or fewer ingredients, or want to create a recipe that tastes more or less spicy, you can make a few simple changes to achieve this goal. In other words, sometimes you will create your own recipes. And that's something you basically won't learn when it comes to basic beginner cooking skills, but you never know until you master those basic cooking skills.

Ultimately, this is the easiest way to make tomato noodle soup. Thank you for reading. I'm sure you can do it at home. Interesting recipes for home cooking will appear. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thanks again for reading. Go cook!