Recipe of Ultimate Ground Beef Totchos

Hi everyone, I'm Brad, welcome to our recipe page. Today I'm going to show you how to cook a dish, an easy way to make beef tattoos any night of the week. One of my favourites. This time I'll make it a little nicer. It's going to be really tasty.

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The same goes for dinner, when we often turn to your soup bottles, pasta and cheese boxes or similar items, but also use our creative efforts to create a quick and easy, yet delicious lunch. You will notice many ideas in this report and hopefully these ideas will not only give you a great start at the end of the R-UT meal.

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Many things affect the flavor of beef totchos, starting with the type of ingredients, then the choice of fresh ingredients, the ability to cut, the way food is prepared and served. If you want to make tasty beef tattoos at home, do not worry, because if you already know the technique, then this dish can be used as a wonderful dish.

The number of servings that can be served to prepare beef tattoos is 6 servings. So make sure this piece is enough to serve you and your loved one.

In addition, the preparation of beef tattoos takes about 30 minutes.

To get started with this particular recipe, we need to prepare a few ingredients. You can eat ground beef with 7 ingredients and 3 steps. Here's how to cook it.

Recipe source: www.pillsbury.com

Ingredients and spices for the preparation of minced meat tocho must be prepared:

1. Tater tots 2 packages
2. 1/2 pound beef
3. 1/2 packet of taco flavor
4. 3 tablespoons of water
5. 1 1/2 cups shredded Mexican cheese mix
6. 1 cup of salsa
7. 1 grated lettuce

Instructions for preparing ground beef tocho

1. Preheat oven to 425 F. Cover the can with foil. Place the couch on a baking sheet and bake according to package directions.
2. Meanwhile, sear the meat in a skillet over medium-high heat for 8-10 minutes, stirring occasionally, until cooked through. drain. Add taco sauce and water. Cook until hot, about 2 minutes.
3. Sprinkle the potatoes with a mixture of beef and cheese. Cook for another 3-5 minutes or until cheese is melted. Finish with other ingredients.

You'll notice more and more as you gain experience and confidence, you'll be able to customize more and more foods to suit your personal preferences. If you like more or fewer ingredients, or want to create a recipe that's more or less spicy in taste, you can make a few simple changes to the procedure. In other words, you start preparing food yourself right away. And you won't even learn that when it comes to basic cooking skills for beginners, but you will never learn it if you don't master these basic cooking skills.

That's when this wonderful perfect ground beef comes into the recipe. Thank you for reading. I am sure you will do it at home. In the upcoming homemade recipes will be more interesting dishes. Make sure to save this page in your browser and share it with your loved ones, colleagues and friends. Thank you for reading. Go cooking!