Green Gram Daal (Moong) / Bottle Gourd Pudding (Kheer)

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Green Gram Daal (Moong) / Bottle gourd Pudding (Kheer). One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Green Gram Daal (Moong) / Bottle gourd Pudding (Kheer) is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. Green Gram Daal (Moong) / Bottle gourd Pudding (Kheer) is something which I've loved my entire life.

Many things affect the quality of taste from Green Gram Daal (Moong) / Bottle gourd Pudding (Kheer), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Gram Daal (Moong) / Bottle gourd Pudding (Kheer) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Gram Daal (Moong) / Bottle gourd Pudding (Kheer) is 4-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green Gram Daal (Moong) / Bottle gourd Pudding (Kheer) estimated approx 25 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Green Gram Daal (Moong) / Bottle gourd Pudding (Kheer) using 5 ingredients and 3 steps. Here is how you cook that.

Green Gram Daal (Moong) / Bottle gourd Pudding (Kheer).A mildly sweet pudding that can be served as a desert or savored just about anytime.Note:
Recipes logged on behalf of my mom who send me an SMS.
While every attempt is made to recreate the same flavor when she makes, mom's cooking will always mom's cooking.
So barring first time, feel free to make suggestions, improvise your own and don't forget to add a touch of "love" and share with all your virtual fans on CucumberTown ! Also : Use independent discretion for quantities.

Ingredients and spices that need to be Make ready to make Green Gram Daal (Moong) / Bottle gourd Pudding (Kheer):

1. 1 Cup Green Gram Lentils (Moong Daal)
2. 1 Bottle gourd (1 medium size)
3. Milkmaid (Condensed Sweetened Milk)
4. Cardamom
5. Jaggery

Steps to make to make Green Gram Daal (Moong) / Bottle gourd Pudding (Kheer)

1. Cut bottle gourd to pieces - any size of choice.Take a 2-3 cubes of jaggery. Qty of jaggery depends on how much sweetness is required and types of jaggery. Add Water and Steam in pressure cooker Wait for 2 whistles.
2. Add Milkmaid / sweetened condensed milk to the Gourd from Step 1 aboveOR use Plain 2% Fat Milk as SubstitueAdd Cardmom seeds or powder to tasteBoil until boiling hot. (or 2 minutes)
3. Wash Green gram lentils (moong daal) Add sufficient water and pressure cookAfter 2 whistles (or when Daal is well cooked), remove and Mix with the Gour/Milk/Jaggery mixture from Step 2 above.Serve Hot or Cold.

As your experience as well as self-confidence expands, you will certainly discover that you have a lot more natural control over your diet regimen as well as adjust your diet regimen to your individual tastes over time. Whether you intend to serve a dish that makes use of less or even more ingredients or is a little bit basically zesty, you can make simple modifications to attain this goal. Simply put, start making your dishes in a timely manner. As for standard food preparation skills for beginners you do not require to discover them but just if you grasp some straightforward food preparation strategies.

This isn't a total overview to quick and also easy lunch dishes but its excellent food for thought. With any luck this will obtain your innovative juices flowing so you can prepare scrumptious dishes for your family without doing too many heavy meals on your journey.

So that is going to wrap this up for this special food Steps to Prepare Homemade Green Gram Daal (Moong) / Bottle gourd Pudding (Kheer). Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!