How to Make Perfect Beef Tenderloin

Hello everyone Dave, welcome to my recipe. Today I will tell you how to cook a separate dish, how to cook the last beef. One of my favorites. For myself, I make it a little salty. It will be fragrant and sweet.

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The taste of beef is influenced by many factors, ranging from the type of product, the choice of fresh ingredients, the ability to cut products, preparation and serving. Don't worry if you want to cook delicious beef at home, because if you already know the recipe, this dish can be used as a special dish.

To start with this recipe, we must first prepare a few ingredients. You can eat beef with 3 ingredients and 2 levels. That's how you cook

Raw materials and spices for cooking beef;

1. 1 medium sized beef
2. Potatoes, french fries
3. Mustard

Beef Cooking Instructions

1. Rinse the beef with dry salt and black pepper. Leave for 10 minutes. Then heat the iron pot. Seal the decoration with a file over high heat for 3 minutes on each side. A little grape wine on each side.
2. Cut potatoes into pieces and grate.

While this is not the end of the story, this is a quick and easy guide to cooking dinners. The hardest part is that it encourages creativity, which allows you to prepare wonderful family meals without having to practice a lot of cooking.

So, this is the end of the good steps for cooking homemade beef. Thanks for reading. I'm sure you can do it at home. There will be some fun homemade recipes along the way. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks for reading. Go cook!