Recipe of Any-night-of-the-week Beef Stew

Hello everyone, it's me again, Dan, and welcome to our recipes website. Today I'm going to show you how to make a very special dish, a super quick homemade beef stew recipe. One of my favorites. This time I'm going to make it a little sweeter. Smells and looks delicious.

Let's face it, cooking is not a priority in the life of any man, woman or child on the planet. In fact, people have made learning to cook an important part of their lives. This means that people often rely on food mixes and boxes instead of spending time and energy preparing healthy meals for family and personal enjoyment.

This means that they can often be worse or better than you at any point in your cooking learning cycle. Use it because good people have bad days when they cook. There are many men and women who cook for different reasons. Some people cook to eat and live, while others cook because they enjoy the whole process of cooking. Some people cook when they are in the mood, others out of boredom. Whatever your cooking goals or understanding how to cook, you need to start with the basics.

Healthy cooking is not the night shift; It is actually a lifestyle change that needs to be implemented periodically. You don't have to go into your own kitchen and do every little thing you think is unhealthy. Make wise decisions when purchasing carbohydrates for cooking and you will find that you have taken a very important step in the process of bringing healthy food and cooking habits into your home.

Many factors affect the taste of beef stew, the type of food, the choice of fresh ingredients, the ability to cut the food, how it is cooked and served. If you want to cook delicious beef at home, do not despair, because if you already know the way, this dish can be used as an unusual specialty.

Beef stew is about 8 times the portion size. So make sure that this room is enough to serve you and your beloved family.

Cooking time for beef also increases by about 4 hours.

To start this recipe, we need to prepare a few parts. You can make beef stock with 10 ingredients and 6 steps. Here's how.

It's great in a slow cooker or pressure cooker!

Ingredients and spices needed for cooking beef stew:

1. 1 1/2 pounds beef, cut into small pieces
2. 6 medium potatoes, diced
3. 2 large carrots, chopped or small carrots
4. 1 medium onion, sliced
5. 2 celery stalks, cut into 1-inch pieces
6. 1 can of mushrooms
7. 2 1/2 cups ground beef
8. 2-3 tablespoons of ketchup or tomato paste
9. Salt, pepper, garlic and Worcestershire to taste
10. 2-3 tablespoons of cornmeal and 2-3 tablespoons of cold water

Beef cooking instructions

1. Season with salt, pepper, garlic and Worcestershire sauce. Brown in 2 tablespoons of butter or olive oil.
2. Add the fried meat to the pot.
3. Add the vegetables.
4. Add soup and ketchup or tomato paste.
5. Simmer on high for 4 hours or on low for 6-8 hours. You can also use pressure cooker or oven. If you are using the oven, cook the vegetables on low heat until they are soft, stirring often to prevent them from sticking together and burning.
6. optional If you prefer a thicker sauce, mix equal amounts of cornstarch and cold water (2-3 tablespoons). Shake together to form a liquid. Slowly add broth to cooked stew, one tablespoon at a time, until desired thickness is reached.

Small steps toward the goal of preparing balanced meals for your family can be more important than any giant leap. Before you even think about it, you will find that you have more energy and an overall sense of well-being than you thought before you changed your diet. However, if that's not enough motivation, you can always find an excuse to go shopping for new clothes after going down a size or two.

This is the easiest way to prepare a quick beef stew for this particular dish. Thank you very much for reading. I am sure you will do it at home. Cooking at home will be fun. Don't forget to save this page in your browser and share it with your family, friends and colleagues Thanks for reading. Keep cooking!