Recipe of Award-winning Beef Stroganoff (Sour Cream Free)

Hello everyone, my name is Drew, welcome to our recipe site. Today I will show you how to cook a special dish: the easiest way to quickly cook beef stroganoff (without sour cream). This is one of my favorites. This time I'm going to make it a little unique. It would be really tasty.

When it comes to cooking, remember that everyone starts somewhere. I don't know anyone who comes with a wooden spoon. There is a lot to learn to become a successful chef and there is always room for improvement. Not only do you need to start with the basics of cooking, but you also need to understand how to prepare a new dish such as Chinese, Chinese, Thai or Indian.

This means that at any point in your cooking cycle, there is someone who cooks worse or better than you personally. Courage, because even the best cookery has bad days. There are many people who cook for different reasons. Some cook to eat and live, others cook just to enjoy the process of eating. Some cook during an injury, others cook simply because of the monotony. No matter why you cook or how you cook, you should always start with the basics.

Another great tip for cooking principles is to try simple recipes for a while and then expand your horizons to more complex recipes. Most recipes will have little notes about the difficulty level and you can review the recipe to see if you really think you can or can't make it. Remember, Rome isn't made in a day, and it will take you a long time to build up a solid "range" of recipes to include in your meal plan.

The quality of beef stroganoff (with the exception of sour cream) is influenced by many factors: the type of ingredients, the choice of fresh ingredients, the ability to cut products, the way they are cooked and served. If you want to make delicious beef stroganoff at home (without sour cream), don't worry, if you already know this technique, this dish can be used as an unusual signature seasoning.

The amount that can be served for making beef stroganoff (without sour cream) is 8 servings. So make sure this part is enough for you and your beloved family.

Also, the cooking time for beef stroganoff (without sour cream) is about 1 hour.

To start this recipe, we need to prepare some ingredients. You can make beef stroganoff (no sour cream) with 10 ingredients and 5 steps. Here is how you can get it.

Classic family recipe.

Ingredients and spices needed for making beef stroganoff (without sour cream):

1. 4 kg beef stew
2. 3 onions; Medium size and circumcised
3. 1 glass of mushrooms; Cut
4. 2 cans of mushroom cream
5. 5 stalks of celery; Cut
6. 8 ounces whole milk
7. 1 kg of egg pasta; Ideal
8. 1 pinch salt and pepper to taste
9. 1 small amount of paprika
10. 1 small amount of butter

Step by step cooking beef stroganoff (without sour cream)

1. Fry the meat in a large frying pan / go, add a little butter and sprinkle with paprika until golden brown.
2. Add the onion, mushrooms and soup to the skillet.
3. Boil for about 45 minutes.
4. Add the egg noodles and pour over the sauce well.
5. Serve hot!

While by no means the end, this quick and easy dinner guide is good food for thought. The harsh reality is that your creative juices will flow and you will be able to cook a delicious dinner for your family without having to deal with heavy meals at work.

So I'll end it with a great dish like making beef stroganoff (no sour cream) any night of the week. Thank you very much for reading. I'm sure you can do it at home. There will be interesting recipes for home cooking. Be sure to save this page in your browser and share it with your loved ones, friends and colleagues. Thanks again for reading. Let's cook!