Step-by-Step Guide to Prepare Speedy Beef Chuck Country Ribs

Hello everyone, I hope you have a wonderful day today. Today I show you how to prepare a very special dish - The easiest way to cook award-winning rustic prime rib. This is one of my favorite cooking recipes. This time I will make it a little nicer. It will smell and look delicious.

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The quality of the taste of Beef Chuck Country Ribs is influenced by many factors, from the type of ingredients, the choice of fresh ingredients, the skill with which the dishes are cut, to the way it is prepared and served. Do not worry if you want to make delicious rustic ribs at home, because if you already know how, this dish can be used as an elegant specialty.

To start this recipe, we must first prepare some ingredients. With 14 ingredients and 3 steps you can prepare rustic beef ribs. Here's how to cook it.

I wanted to make ribs, but the store did not have any during this quarantine, so I thought I would try rural beef ribs, it usually comes in a pack of about 4-6 ribs.

Ingredients and spices to prepare for cooking country beef ribs:

1. 2 packs Country Style Prime Ribs or Prime Bribs
2. 1/2 cup soy sauce
3. 1/2 cup water
4. 1/4 cup light brown sugar
5. 1/4 cup red wine vinegar
6. 2 teaspoons sesame oil
7. 1 teaspoon crushed cayenne pepper
8. 2-3 roots, cut into thirds or quarters
9. 1 yellow onion, cut into large pieces
10. salt, pepper, garlic powder to taste
11. oil
12. Optional for decoration
13. 2 spring onions
14. sesame seeds

Rustic Prime Rib Instructions

1. Heat the oil in a Dutch oven over medium heat. Season the ribs with salt, pepper and garlic powder. Place a packet in the oil. Cook the ribs on all four sides for about 8 minutes. Meanwhile, mix soy sauce, water, brown sugar, vinegar, sesame oil and red pepper flakes in a container.
2. After 8 minutes, add the ribs to the crocodile. Prepare the other package in the same way. Pour a spoonful of oil into the pan with the crocodiles. Add the carrots and onions to the pan and stir. Cook until brown. Add ground garlic, cook for 1 minute.
3. Remove the carrots / onions and add them to the whipped sauce you have just made. Throw it to a crocodile. Cover and cook for 4.5 hours on high or 9.5 hours on low. If preferred, garnish with onions and sesame seeds. Best served with mashed potatoes or rice.

This is certainly not the end, but the whole guide to cooking quick and easy dishes is very good food for thought. We hope it will stimulate your creativity so that you can prepare wonderful meals for your family without putting a lot of food into practice.

This is the conclusion of this amazing recipe for your favorite rib. Thanks for reading. I'm sure you'll make it at home. More interesting homemade recipes coming soon. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Go cook!