Steps to Make Quick Stewed Beef

Hello everyone, I'm Daniel again, welcome to our cooking guide page. Today we are going to cook the main course "Perfect Beef Cooking Easy Way to Cook". This is one of my favorites. Now I make it a little different. It looks fragrant and sweet.

When it comes to preparing healthy meals for our family, there are definitely differences of opinion between the layouts. The good news is that there are some very healthy recipes, but the nutritional value of the recipe is somewhat hidden. What you do not know in this case does not hurt them (except for allergens, which can not be inhaled).

Creating healthy meals is often difficult because most of us do not want to spend time planning and preparing meals that our family members do not eat. At the same time, we want our families to stay healthy, so we are forced to come up with new and improved ways to create the nutrition that families love (and unfortunately they hate it in some cases).

Many argue that eating healthy foods costs more calories and supplements than preparing canned foods. The fact is that when you compare expenses with future health care bills, it may not seem so easy. Yes, good food costs more. Often this is a common fact of life. But by learning to control class and eat the right portions, you will realize that you are now spending less and less on the right amount of food to maintain a balanced and active lifestyle.

The quality of baked meat affects the quality of the ingredients, the choice of fresh ingredients, the ability to cut the ingredients and how they are prepared and served. If you want to prepare delicious beef at home, do not worry, because if you already know the technique, this dish can serve as a specialist.

To start this recipe, we must first prepare some ingredients. You can cook beef in 12 ingredients and 6 steps. Here's how to cook it.

There are many ways to do it, many times it comes. I think it's better to be fat.

Inputs and spices for cooking beef;

1. 1-2 kg of beef
2. 2 tablespoons oil
3. 1 large onion
4. 2 tablespoons garlic
5. 1 medium green pepper
6. Salt, pepper and marinade to taste
7. 4 cups beef (2 cups beef, 2 cups chicken broth)
8. 2 seaweed leaves
9. Optional (to gain weight)
10. 4-6 red potatoes, chopped
11. 1/4 cup cold water
12. 3 tablespoons cornstarch

Instructions for cooking beef

1. Turn the oven on medium heat, add olive oil. Add the meat, light brown on each side.
2. Cut green peppers and onions according to your preference. When the meat is browned, add the vegetables immediately. Stir occasionally and let stand for 5 minutes.
3. Add the desired potatoes, garlic, salt, pepper and marinade. Let cook for 2 minutes.
4. Add the sauce and bay leaves. Beat a little more marinade. It boils. Cover and cook for 1 1/2 to 2 hours, stirring occasionally, gradually reducing the heat until simmering.
5. Option (thickness): Mix cornstarch and cold water together. Add the pot, stirring. Let cook for another 15 minutes.
6. A cube on the left, a cube on the right. You like. Serve with white rice or mashed potatoes.

As you develop your experience and self-confidence, you will find that you are constantly improving yourself and that you can adjust your diet according to your personal preferences. If you like more or less the ingredients or want a more or less spicy recipe, you can make simple adjustments to the way it is done. In other words, you start preparing your own snack in time. And for beginners, this is basically something they will not learn about basic cooking skills, but they will never learn unless you master these basic cooking skills.

So let's turn off the beef stew. Thank you for your time. I'm sure you can do it at home. There will be delicious homemade food. Make sure you bookmark this page in your browser and share it with your family, friends, and co-workers. Thanks for reading. Go cook!