Green Moong Daal Pakode

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Green moong daal pakode. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Green moong daal pakode is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look wonderful. Green moong daal pakode is something which I have loved my whole life.

Many things affect the quality of taste from Green moong daal pakode, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green moong daal pakode delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Green moong daal pakode using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Green moong daal pakode:

1. 1 cup chilka moong daal
2. 2 potato
3. 1 tsp ginger paste
4. 4 green chilli
5. 1 onion grind
6. 1 tsp red chilli powder
7. 1 tsp salt
8. 1 pinch heeng
9. 1 tsp chaat masala
10. as per need Coriander leaves

Steps to make to make Green moong daal pakode

1. Sabse pehle humne daal ko 2 hrs ke liye bhigo diya. After wash karke grind karenge usme hi hari mirch,onion,ginger mix karein grind karenge.
2. After sabhi ingredients bhi mix kar lenge.ab aloo cut karenge pakode shape me phir oil garam karke daal me dip karenge or one by one lgt brown hone tak fry karenge.

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Green moong daal pakode. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!