Drumstick Leaf With Moong Daal

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Drumstick leaf with Moong daal. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Drumstick leaf with Moong daal is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Drumstick leaf with Moong daal is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Drumstick leaf with Moong daal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Drumstick leaf with Moong daal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Drumstick leaf with Moong daal is 3-cup. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Drumstick leaf with Moong daal estimated approx 20 mins.

To get started with this recipe, we must first prepare a few components. You can have Drumstick leaf with Moong daal using 7 ingredients and 5 steps. Here is how you can achieve that.

Muringa leaf is best known as an excellent source of nutrition and natural energy booster. Muringa is considered to have the highest protein ratio of any plant so far identified. Muringa is also soothing. It helps lower blood pressure and is a sleep aid. It's detoxifying effect may come from Muringa's ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria.

Ingredients and spices that need to be Take to make Drumstick leaf with Moong daal:

1. 1 cup Moong Daal
2. 1 cup Drumstick leaves
3. ¼ tsp Turmeric powder
4. 2 Green Chillies
5. 2 garlic pods
6. 1 tbsp Coconut Oil
7. Few Curry leaves

Steps to make to make Drumstick leaf with Moong daal

1. Detach the drumstick leaves from the stem.
2. Cook Moong Dal and drumstick leaves with Water, Garlic, Green chilli and turmeric powder in a pressure cooker for 2-3 whistle.
3. (You can grind coconut with garlic and add) - But mine is without coconut
4. In a small pan heat rest of the coconut oil and mustard seeds, red chilies and curry leaves. When mustard seeds starts popping switch of heat and add to cooked dal muringa mixture.
5. Enjoy warm with rice or roti.

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So that's going to wrap this up for this special food How to Make Super Quick Homemade Drumstick leaf with Moong daal. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!