'/> Masoor And Moong Dal Tadka - Meal Piece

Masoor And Moong Dal Tadka

Masoor and moong dal tadka

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Masoor and moong dal tadka. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Masoor and moong dal tadka is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Masoor and moong dal tadka is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Masoor and moong dal tadka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masoor and moong dal tadka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Masoor and moong dal tadka using 12 ingredients and 12 steps. Here is how you can achieve that.

#Ingredient2

Ingredients and spices that need to be Take to make Masoor and moong dal tadka:

  1. 1 cup orange masoor dal
  2. 1/2 cup yellow moong dal
  3. to taste Salt
  4. 1/4 tsp turmeric powder
  5. 1/4 tsp cumin seeds
  6. 1/4 tsp red chilli
  7. 2 onions
  8. 1 tsp chopped ginger
  9. 2 chopped tomatoes
  10. 2 dry red chillies
  11. Handful Green coriander
  12. 4 tbs desi ghee

Instructions to make to make Masoor and moong dal tadka

  1. Wash and soak the dals for 10 minutes
  2. Put in a cooker with salt and turmeric
  3. Cook till 1 whistle and just open
  4. Heat ghee in a pan
  5. Put cumin seeds
  6. Add dry red chillies
  7. Put chopped onion and ginger
  8. Put chopped tomatoes
  9. Add red chillies and cook well
  10. Pour tadka on the dal
  11. Garnish with coriander leaves
  12. Serve with rice or chapati.

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Masoor and moong dal tadka. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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